As the UAE National Day approaches, it’s time to embrace all things Emirati, especially the food! From sweet treats to hearty, flavour-packed main courses, Emirati cuisine is a reflection of its rich culture and traditions. So, gather around with family, friends, and foodies alike to experience these must-try Emirati food and a host of Emirati recipes for National Day that celebrate the heart and soul of the UAE!
Harees
Imagine a dish that’s as warm as a cosy sweater on a winter day! Harees is a mix of wheat, meat (usually chicken or lamb), and just the right hint of spices, all slow-cooked to creamy perfection. This dish is a National Day staple across the UAE.

Machboos
Craving something with a spicy kick? Meet Machboos, the Emirati answer to biryani! This dish combines fragrant basmati rice, tender meat (fish, chicken, or lamb), and a flavorful mix of spices like turmeric and cardamom. Perfect for National Day gatherings, Machboos is both comforting and totally Instagram-worthy.

Luqaimat
Think of the softest pillow you’ve slept on. Now imagine, if that pillow were fried, edible and drizzled with date syrup or honey. That is Luqaimat. These golden, bite-sized dough balls are an absolute favourite in Emirati households. Luqaimat is crunchy on the outside, soft and airy on the inside, and is an Emirati dish with “dessert heaven” written all over it.

Balaleet
Balaleet is an integral part of Emirati cuisine and is an intriguing mix of sweet and savoury. Think thin, sugary vermicelli noodles topped with a fluffy omelette. It’s a popular Emirati breakfast dish, perfect to kick off your National Day festivities!

Al Madrooba
Seafood fans, rejoice! Al Madrooba is a thick fish stew seasoned with Emirati spices and made with dried, salted fish. It’s mixed with flour for a creamy texture and finished with ghee. You’ll find it commonly served during celebrations like National Day and is definitely a must try Emirati food.

Jasheed
If you’re ready for a bold flavour journey, try Jasheed! This savoury dish is made with baby shark (yes, you read that right!) and seasoned with aromatic spices. Served over rice, this traditional dish packs a flavour punch and is one of the best ways to get a true taste of the Gulf’s unique seafood style.

Khuzi
Known as the king of Emirati dishes, Khuzi (or Ghuzi) is a National Day must! This dish features whole roasted lamb served over a bed of rice with nuts and raisins.
Saloona
A homestyle favourite, Saloona is an Emirati stew that’s all about the warmth of home-cooked love. It can be made with lamb, chicken, or fish, and loaded with vegetables. Spiced but not overly hot, Saloona’s deep flavours are ideal for anyone new to Emirati cuisine.

Falafel and Hummus
Ok, not strictly Emirati, but Falafel and Hummus have earned their spot in the heart of Emirati cuisine. Whether enjoyed as a side dish or part of a mezze spread, these plant-based delights are National Day essentials that everyone can enjoy.

Dates & Arabic Coffee (Gahwa)
No list about must try Emirati food is complete without the iconic dates and Arabic coffee pairing. Dates are a big part of UAE culture, and with their caramel-like flavour, they’re perfect with a cup of aromatic, spiced Arabic coffee.

Celebrate UAE National Day this year by indulging in these iconic Emirati dishes. AND make your celebration extra special with musafir.com! We’ve got you covered with amazing travel packages and visa assistance to help you experience the best holidays this UAE National Day!
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